The Fork Goes on the Left

About The Fork Goes on the Left

The Fork Goes on the Left

Owner/Chef

Mellanee is a passionate culinary professional dedicated to creating unique dining experiences that cater to individual tastes and preferences. With a strong belief in the importance of healthful food preparation, Mellanee focuses on crafting dishes that are not only delicious but also visually appealing. Driven by a sense of purpose, Mellanee takes pride in her ability to nourish others through her cooking. She values the opportunity to collaborate with clients, ensuring that each dining experience reflects their vision and desires.

What makes The Fork Goes on the Left different—ME! It’s personal…I’m hands on from the beginning —phone consultation, guiding you through the tasting phase, cooking with my team and culminating with “bells & whistles” on your wedding day! Always bringing my passion for food and excellent service.

Sample catered weddings

We are always inspired to work with our clients to ensure a successful and cohesive event.

Guest Count

150

Total Catering Cost

$17,000

Menu Highlights

  • Family-style meal
  • Passed appetizers

Services Included

  • Chef(s)
  • Service Captain(s)
  • Service Staff
  • Setup / Breakdown
  • Clean Up / Trash Removal
  • Gratuity
Sweet Heart Table - Hors D'ouerves Platter
Sweet Heart Table - Hors D'ouerves Platter

Services

Services

  • Bartenders
  • Cleanup and breakdown
  • Consultations and tastings - for a fee
  • Delivery and setup
  • Rental coordination - directly invoice couple
  • Serving staff

Cuisines

  • Farm-to-table
  • Southern

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Nut-free
  • Vegan
  • Vegetarian

Meal types

  • Buffet
  • Dessert service
  • Family-style meal
  • Food stations
  • Passed appetizers
  • Seated meal
  • Stationary appetizers

Beverage services

  • Bartending
  • Beverage servingware rentals
  • Mixers/non-alcoholic options

Extra costs

  • Consultation / Tasting
  • Gratuity
  • Rentals - beverage ware
  • Rentals - dining ware
  • Rentals - linens

Reviews

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5.0 out of 5

9 reviews

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  • Afro- Caribbean Inspired Wedding

    •Verified review
    •Kelle P.•Oct 18

    Chef Mellanee and The Fork Goes on the Left absolutely blew us (and our guests) away. We wanted an elevated take on African and Caribbean comfort foods, and she delivered beyond expectations. The crab cakes during cocktail hour were a hit (people are still talking about them!), and our sweetheart meal — a rich shellfish stew — was unforgettable. I genuinely wish I could have that meal again. What really stood out was Chef Melanie’s professionalism and care. From our private tasting( photos attached ) to day-of service, everything was seamless. Her communication was clear, her staff was friendly and attentive, and she worked so collaboratively with us — even down to helping with mixers for our bar setup. I have multiple food allergies, and her team went above and beyond to accommodate them safely without compromising on taste or presentation. And as a final touch, she surprised us with a thoughtful card and gift — such a sweet gesture that perfectly captured the warmth she brings to her work. If you’re looking for a caterer who delivers both flavor and heart, The Fork Goes on the Left is it.

  • Very happy with The Fork Goes on The Left!

    •Verified review
    •Garrett•Sep 16, 2025

    Our wedding took place in July 2025 at the Foundry. We were in touch with The Fork Goes on the Left for almost an entire year beforehand getting everything ready for the big day. Mellanee worked tirelessly with us throughout all the months leading up to our event, answering emails on the smallest details and helping to guide us through the process. This was not only about selecting the food, but also getting all of the moving pieces right, down to the linens, the glasses, the cutlery, etc. Even helping us to print out special menus. And we live in a completely different time zone on the other side of the world – it couldn’t have been easy! But she was always on top of every step. The whole The Fork Goes on the Left team made the entire day spectacular from start to finish. The food was fantastic, and so many guests came up to us and let us know how much they enjoyed each course. The passed hors d’oeuvres and charcuterie were full of variety (this team can really do any kind of cuisine!) and presented so professionally – I found myself going back over and over during the night to grab more. Our salads and mains came out so beautifully for our outside family style dinner, and the portion sizes were perfect. The bartenders were excellent, and the team even worked with us to put together three specialty drinks, all of which were delicious and a huge hit with our team. But it wasn’t just the food – the service and attention to detail delighted all of our guests. I am a planner, and all of the staff worked so well with me to make sure everything was going smoothly all night long. It really took the stress out of it for me. I think even a few of her staff left as good friends to our family members by the end of the night. Hats off to The Fork Goes on the Left from us, we couldn’t have asked for a better team! Would highly recommend their team for your event.

  • Amazing Food

    •Verified review
    •J’nae S.•Aug 2, 2025

    Mellanee and The fork goes on the left needs an award! We were thoroughly impressed since the tasting down to the day of. Thank you!!

  • Perfection

    •Verified review
    •Michael T.•Feb 24, 2025

    Perfection—that’s the only word to describe our experience with The Fork Goes on the Left. From start to finish, they delivered beyond our highest expectations. The food was nothing short of exquisite—every bite bursting with flavor, beautifully presented, and served with impeccable timing. Our guests are still raving about it! Beyond the incredible cuisine, their team was an absolute dream to work with. Professional, warm, and attentive, they made the entire process seamless and stress-free. They anticipated our needs before we even voiced them and ensured that every detail was flawless. The service was as refined as the food itself—gracious, efficient, and polished. If you’re looking for a caterer who will elevate your event to something truly extraordinary, look no further. The Fork Goes on the Left is simply the best, and we couldn’t be more grateful for their role in making our wedding unforgettable.

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