The Freelance Chef, LLC
Catering services pricing
Food starts at $35 per person.
Minimum spend
$5,500 total
About The Freelance Chef, LLC
Michael Jay
Michael Jay the Freelance Chef can cater all of your requirements with a simple phone call or email. A face to face consultation is highly recommended for you to feel confident about our services and for Chef Michael to understand clearly what you would like from your caterer. This is completely free of charge. Please feel free to contact Michael Jay.
Chef Michael Jay & his team of very talented chefs have expanded dramatically in the last few months. We have chefs that cover the southern part of Michigan, Ohio, Indiana, Illinois, & all states south to Florida.
Services
Services
- Rental coordination - directly invoice couple
Cuisines
- Farm-to-table
- Pan-Asian
- Pan-European
- Southern
Dietary accommodations
- Dairy-free
- Gluten-free
- Halal
- Kosher
- Nut-free
- Vegan
- Vegetarian
Meal types
- Buffet
- Dessert service
- Family-style meal
- Food stations
- Passed appetizers
- Seated meal
- Stationary appetizers
Extra costs
- Administrative Fee
- Bartender services
- Consultation / Tasting
- Corkage Fee
- Extra hour of service
- Rentals - beverage ware
- Rentals - dining ware
- Rentals - linens
- Travel Fee
Reviews
Write a review5.0 out of 5
1 review
Just What We Wanted
The Freelance Chef was prompt and professional. Chef took time from day one to discuss options and answer all of our questions. He listened to what we wanted and delivered with professionalism. Our family and guests were all pleased with the flavorful meal prepared by The Freelance Chef. Days later, I realized that Chef gifted us his custom hot sauce collection; it was such a kind perk that we'll be enjoying for months.
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