About Molly Manning Robertson
Molly Robertson
Baker
Hey y’all! I am a professionally trained pastry chef. I attended pastry school in Chicago at The French Pastry School. After school I became an Intern at the French pastry school and was mentored and worked closely under world champion chefs. I have worked in some of the best hotels. Including the Palmer House Hilton and The Langham Chicago. I moved to Natchez to be closer to my family and to hopefully open a bakery soon.
Services
Dessert types
- Cakes
- Cookies and macarons
- Cupcakes
- Mini desserts
- Novelties and other
Services offered
- Consultations
- Delivery
- Setup
- Tastings
Dietary accommodations
- Gluten-free
- Nut-free
Explore other vendors serving Natchez, MS
- Moira Grace Photography
- AlesiaKim and Co.
- A Stewart Photo & Video
- Olive & Oak Photography
- Cellist Congcong Bi
- April and Paul
- Raw Deal
- Laurel Tree Photography
- Avenue Design Studio
- Simply Splendid Events
- Yours Truly Planning
- Desiree Menotti Photography
Complete your dream team
- Natchez Venues
- Natchez Photographers
- Natchez Beauty Professionals
- Natchez Bands & DJs
- Natchez Florists
- Natchez Caterers
- Natchez Planners
- Natchez Videographers
- Natchez Bar Services & Beverages
- Natchez Officiants
- Natchez Event Extras
Other cakes & desserts in Natchez
Other wedding services nearby
- Slidell, LA Wedding Videographers
- Alexandria, LA Wedding Planners
- Brandon, MS Wedding Videographers
- Slidell, LA Wedding Venues
- Hattiesburg, MS Wedding Planners
- Alexandria, LA Wedding Bands & DJs
- Hattiesburg, MS Wedding Photographers
- Brandon, MS Wedding Beauty Professionals
- Baton Rouge, LA Wedding Beauty Professionals
- Baton Rouge, LA Wedding Planners
- Pearl, MS Wedding Caterers
- Vicksburg, MS Wedding Florists